Product Of Japan
Seafood Combo II
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A Devine Mixture Of Hokkaido Golden Cuttlefish, Shirayuki Crab, and Scallop Strips.
REFRIGERATE AFTER OPENING
Product Of Japan
3 oz and 6 oz Packages
Ingredients
Ingredients
Smoked Ika Legs: Squid, Sugar, Salt, Corn Vinegar, Dextrin, Corn Starch, Maltose Syrup, Yeast, Sardine Extract, Lactose, Seaweed Extract, Amino Acid (Seasoning), Acetic Acid, Malic Acid, Glycerin, Sorbic Acid. Scallop Strips: Scallop, Sugar, Vinegar, Salt, MSG, Sorbic Acid (Preservative). Hokkaido Golden Cuttlefish: Squid, Sugar, Salt, Reduced Malt Sugar Syrup, Lactose, Yeast Extract, Hydrolyzed Vegetable Protein (Soy Bean), Corn Vinegar, Oligosaccharide, Bonito Extract, Seaweed (Kelp) Extract. Shirayuki Crab: Pollack, Wheat Starch, Sugar, Crab meat, Salt, Palm Oil, Solbitol, Amino Acid (Seasoning), Annato Extract, Cochineal Extract, Sodium Phosphate.
